WebDepartment of Defense MANUAL NUMBER 1338.10 December 2, 2014 Incorporating Change 2, November 9, 2024 USD(AT&L) SUBJECT: DoD Food Service Program (DFSP) References: See Enclosure 1 1. PURPOSE. This manual: a. Reissues DoD 1338.10-M (Reference (a)) in accordance with the authority in DoD Directives (DoDDs) 5134.01 and … WebDepartment of Defense INSTRUCTION NUMBER 7000.14 November 15, 1992 C, DoD SUBJECT: DOD Financial Management Policy and Procedures ... DoD Instruction …
(PDF) Department of Defense MANUAL€¦ · Department of Defense …
WebConstancy away murder is sole of the most important elements of a successful food-service program. If your supplies are not preparing prescriptions equal, or if your employees are not all receiving aforementioned same training, foodservice show will suffer. WebFind the most up-to-date version of DOD D 1338.10 at Engineering360. iach ice complaint
DODD 1338.10 : DoD Food Service Program (DFSP)
WebJan 28, 2024 · b. Specifies the type of information that the Department of Defense shall furnish to the USSS, in support of USSS responsibilities in sections 3056 and 3056A of … WebSep 28, 2016 · Implements policy established in DoD Instruction (DoDI) 1338.10 (Reference (f)), assigns responsibilities, and provides guidance for the DFSP. ... MANUAL FOR THE DEPARTMENT OF DEFENSE FOOD SERVICE PROGRAM (THIS REPRINT INCORPORATES CHANGES 1 THRU 13) CHG NOT 14 - 02/10/88 CHG NOT 15 - … Webthe Department of Defense, the Defense Agencies, the DoD Field Activities, and all other ... requirements and alignment with the objectives in DoD Instruction (DoDI) 1338.10. 2.2. DDRE(R&T). Under the authority, direction, and control of the USD(R&E), the DDRE(R&T): a. Oversees and monitors the DoD CFREP to ensure that it responds to DoD ... i a child of god